Machines for ice cream, popsicles and chocolate - complete line
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Continuous freezer for aerated ice cream production Up to 300 liters/hour intermediates, ice cream
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Chocolate tempering, dosing and air bubble supression 20 Kg chocolate, bombon
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Pasteurizer and continuous freezer, all-in-one equipment up to 1800 liters ofice cream per day intermediates, ice cream
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Ice cream display case Up to 16 stainless steel recipients of 4.2 liters italian gelato, popsicles, ice cream
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Rotary machine to fill, pack and label ice cream containers 600 to 4000 units / hour. industrial, ice cream
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Incorporator of fruits and solid ingredients in ice cream 250 to 900 ice cream liters / hour industrial, ice cream
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Incorporator of fruit pulps and syrups in ice cream 100 to 600 ice cream liters / hour intermediates, ice cream
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Small chocolate tempering machine 4 Kg chocolate, bombon
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Aerator / emulsifier for ice cream and popsicles mixture Up to 8 liters of mixture beginners, popsicles, ice cream
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Polycarbonate molds for chocolate production 28 to 40 pieces per mold chocolate, bombon
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Ultra fast heater and cooler for pasteurization process 250 liters / hour intermediates, ice cream
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High efficiency pasteurizer for ice cream and popsicles 110 liters italian gelato, popsicles, ice cream
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Mixture pasteurizer & ice cream batch freezer Up to 80 ice cream liters / hour italian gelato, ice cream
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High efficiency pasteurizer for ice cream and popsicles 180 liters intermediates, ice cream
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Low cost Pasteurizer up to 60 liters / hour beginners, popsicles, ice cream
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Pasteurization Line 600 liters per hour industrial, popsicles, ice cream
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High performance continuous freezer Up to 400 liters / hour industrial, ice cream
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Artisan ice cream batch freezer Up to 80 liters / hour intermediates, ice cream
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Artisan ice cream batch freezer Up to 120 liters / hour intermediates, ice cream
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Italian gelato batch freezer Up to 80 ice cream liters / hour italian gelato, ice cream
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Artisan ice cream batch freezer Up to 140 liters / hour intermediates, ice cream
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Ice cream batch freezer Up to 60 liters / hour beginners, ice cream
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Continuous freezer for aerated ice cream production Up to 180 liters / hour intermediates, ice cream
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Continuous freezer for aerated ice cream production 350 liters/hour intermediates, ice cream
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Double continuous freezer, for 2 ice cream flavors Up to 2 x 180 liters / hour intermediates, ice cream
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Triple continuous freezer, for 3 ice cream flavors Up to 3 x 180 liters / hour industrial, ice cream
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Ice cream display case Up to 32 stainless steel recipients of 4.2 liters italian gelato, popsicles, ice cream
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Industrial equipment for popsicles production 8000 to 12000 popsicles / Hour industrial, popsicles
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Maturation / conservation vat for ice cream mixtures 300/600 liters intermediates, ice cream
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Refrigerated or isothermal tanks for ice cream mix preparation Up to 40 liters/hour intermediates, ice cream
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Automatic Popsicle machine 2800 to 3200 Popsicles / Hour industrial, popsicles
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Automatic Popsicle machine Up to 8000 Popsicles / Hour industrial, popsicles
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High performance popsicle machine 750/900 popsicles/hour intermediates, popsicles
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High performance popsicle machine 200-250 popsicles / hour beginners, popsicles
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Automatic popsicle machine 2000 to 2200 popsicles / hour industrial, popsicles
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Volumetric doser for popsicle production Molds up to 28 cavities industrial, popsicles
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Vibrating desk for air bubble supression from melted chocolate chocolate, bombon
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Water refrigetrator for industrial cooling process 300 / 600 liters per hour industrial, popsicles, ice cream
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